The Friendship Recipe
/Recipes are not my thing. They are too bossy, and I’m allergic to measuring. I’m more of a “throw the essential ingredients together and see how it goes” kind of girl, and it often bombs (please ask my husband about the “Chicken Cheese Biscuit Casserole” that I invented as a newlywed that he did not even pretend to like). However, unfortunately for Husband and all who enter my kitchen, my attempts work out just often enough for me to probably never change my ways.
And though I don’t pay close attention to food, I have always paid close attention to relationships, and fortunately, friendships are a lot like my brand of cooking. There’s no guaranteed way to ensure a successful friendship, but if you throw the essential ingredients in, you’ve got a pretty good shot.
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